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Event Calendar

Shuckin’ on the Strand Oyster Roast is the Grand Strand’s largest oyster roast, open to the public and serving up oysters, food and fixins to sold-out crowds of over 500 attendees. The tenth annual gsSCENE Shuckin’ on the Strand Oyster Roast hosted by gsSCENE and the Myrtle Beach Area Chamber of Commerce will be held Saturday, Feb. 17 from 12-4 p.m. at the Hot Fish Club at 4911 Highway 17 South Business in Murrells Inlet with live entertainment by Paul Grimshaw Trio.

Attendance is limited and purchasing tickets in advance is recommended. Adult tickets are $30, which includes all you can eat oysters, one plate of food and fixins and two draft beers. Kids 8 and under are $10.

Tickets will be picked up at will-call at the event under the last name of purchaser if purchased online before Friday, Feb.16. Tickets also can be purchased at the door day of event.

**Rain or shine we have you covered!

For more information contact Kema Parsley at (843) 916-7276 or Kema.Parsley@VisitMyrtleBeach.com

The cost of the ticket includes event admission, all-you-can-eat-oysters (served between noon and 4 p.m.), two drinks, food and fixins by the Hot Fish Club.

Click to register and purchase tickets